Garlic Cheese Grits

Origin: Atlanta, GA

Ingredients

Instructions

  1. Cook grits in salted water.
  2. When cooked, add butter, cheeses and Worcestershire.
  3. Stir until butter and cheese have melted.
  4. Place in greased casserole and sprinkle with paprika.
  5. Bake in preheated 350°F oven for 15 to 20 minutes.

View on Foodymology