Consommé Mercédès

Ingredients

• 1 liter consommé ordinaire (ordinary consommé / clear stock-based broth)
• 0.5 deciliter Xérès (dry sherry)
• red peppers, sliced into fine rings
• crêtes de coq (rooster combs), cut into stars

Instructions

1. Prepare an ordinary consommé (clear stock-based broth).
2. At the moment of service, add half a deciliter of Xérès per liter of consommé.
3. Garnish the soup with finely sliced red pepper rings and rooster combs (crêtes de coq) cut into star shapes.