Coupes Rêve de Bébé (Pineapple and Raspberry Ices with Orange-Steeped Strawberries)
Origin: Paris, France
Source: Auguste Escoffier, 1907
Ingredients
- glace à l'ananas
- glace à la framboise
- little strawberries macerated in orange juice
- crème Chantilly
- praline violets
Instructions
- Fill the cups half with glace à l'ananas and half with glace à la framboise.
- Arrange a line of little strawberries macerated in orange juice between the two ices.
- Surround the cups with a border of crème Chantilly and strew praline violets over it.