Consommé à la Médicis (Tapioca-Bound Consommé with Crécy and Pea Royales)

Ingredients

• Ordinary Consommé
• Tapioca
• Royale Crécy
• Royale of fresh pea purée
• Sorrel leaves

Instructions

1. Prepare an ordinary Consommé and bind it lightly with tapioca.
2. Make a royale Crécy and a royale of fresh pea purée, and cut them as desired.
3. Cut sorrel leaves into rounds and poach them at the moment.
4. Garnish the Consommé with the royales and the sorrel.