Consommé Mousseline (Chicken Consommé with Chicken Mousselines in Tartlet Moulds)
Origin: Paris, France
Source: Auguste Escoffier, 1903
Ingredients
- Clear chicken Consommé
- Chicken mousselines
Instructions
- Prepare a clear chicken Consommé.
- Fill small tartlet moulds with decorated bottoms with chicken mousseline mixture.
- Poach the mousselines at the moment and garnish the Consommé with them.