Tournedos à l'Orientale (Tournedos with Sweet Potato Croquettes and Riz à la Grecque)

Ingredients

• tournedos
• fried croûtons
• patate (sweet potato)
• riz à la grecque
• tomatoes
• Sauce Tomate

Instructions

1. Sauté the tournedos and arrange them on fried croûtons.
2. Shape the patate croquettes like pucks and set one on each tournedos.
3. Surround with small timbales of riz à la grecque and with stewed half-tomatoes.
4. Serve with clear Sauce Tomate.