Tournedos à la Périgourdine (Tournedos with Truffles and Sauce Périgueux)

Ingredients

• tournedos
• fried croûtons
• truffles
• Sauce Périgueux

Instructions

1. Sauté the tournedos and arrange them on fried croûtons.
2. Arrange a ring of truffle slices on each tournedos.
3. Serve with Sauce Périgueux.