Laitues à la Moelle (Lettuces with Marrow)
Origin: Paris, France
Source: Auguste Escoffier, 1907
Ingredients
- lettuces
- marrow
- jus lié
Instructions
- Braise the lettuces and dress them as above.
- Arrange a crown of broad slices of poached marrow on the turban of lettuces.
- Sauce with a jus lié lightly finished with butter.