Poulet de Grains à la Souwaroff (Spring Chicken Souwaroff)
Origin: Paris, France
Source: Auguste Escoffier, 1907
Ingredients
- 1 poulet de grains (spring chicken)
- Garnish as for Poularde à la Souwaroff
Instructions
- Proceed as indicated for Poularde à la Souwaroff.
- Proportion the elements of the garnish to the size of the bird.