Consommé à la Richepin (Strong Beef Consommé with Filled Quenelles and Lettuce Paupiettes)

Ingredients

• Very strong beef Consommé
• Chicken forcemeat
• Reduced chicken jelly
• Lettuce leaves
• Stuffing
• Carrots
• Turnips
• Chervil pluches

Instructions

1. Prepare a very strong beef Consommé.
2. Chop the cold reduced chicken jelly.
3. Mould quenelles of chicken forcemeat with a coffee spoon, filling each with the chopped jelly so that the inside is liquorous after poaching; poach them.
4. Stuff the lettuce leaves, roll them into paupiettes and poach them.
5. Cut the carrots and turnips into a coarse julienne and cook them down in the Consommé.
6. Garnish the Consommé abundantly with the quenelles, the paupiettes, the julienne and chervil pluches.