Salade de Saumon (Salmon Salad)

Origin: Paris, France

Source: Auguste Escoffier, 1907

Ingredients

Instructions

  1. Assemble the same elements as for the Mayonnaise de Saumon, leaving out the Mayonnaise.
  2. Use ordinary salad seasoning in place of the Mayonnaise.
  3. Arrange the elements of the decoration directly on the salmon.

View on Foodymology