Ananas Virginie (Pineapple Virginie)
Origin: Paris, France
Source: Auguste Escoffier, 1907
Ingredients
- pineapple
- strawberry Bavarois mixture
Instructions
- Proceed as for the Ananas Georgette.
- In place of the pineapple Bavarois mixture, use a strawberry Bavarois mixture.
- Add to it, in the same way, the pineapple flesh removed from the inside and cut into dice.