Salade de volaille (Chicken Salad)
Origin: Paris, France
Source: Auguste Escoffier, 1907
Ingredients
- the same elements as the Mayonnaise de volaille
- ordinary salad seasoning
Instructions
- Assemble exactly the same elements as for the Mayonnaise de volaille, leaving out the sauce Mayonnaise.
- Add an ordinary salad seasoning in its place, at the moment of tossing the salad to serve.