Lean Stuffed Zucchini

Ingredients

• zucchini
• tuna in oil
• eggs
• grated Parmesan
• zucchini pulp
• spices (odore delle spezie)
• pepper
• butter
• tomato sauce No. 125

Instructions

1. Hollow and prepare the zucchini as in No. 377.
2. Make a lean filling of chopped tuna, eggs, Parmesan, some zucchini pulp, spices and pepper (no salt).
3. Fill the zucchini and cook in hazelnut-browned butter.
4. Finish with tomato sauce No. 125.