Tripe-Style Mushrooms
Origin: Florence, Italy
Source: Pellegrino Artusi, 1891
Ingredients
- ovoli mushrooms (Caesar's mushroom)
- butter
- salt and pepper
- grated Parmesan
- meat gravy (optional)
Instructions
- Choose young, egg-shaped ovoli; clean, wash and slice them thin.
- Cook in butter and season with salt, pepper and Parmesan.
- Optionally add meat gravy for a richer result.