Lenten Spaghetti

Ingredients

• 60 g shelled walnuts
• 60 g breadcrumbs
• 30 g white powdered sugar
• 1 tsp fine spices
• 400 g spaghetti
• olive oil
• pepper

Instructions

1. Pound the walnuts with the breadcrumbs; add powdered sugar and fine spices.
2. Drain the spaghetti and dress first with oil and pepper, then generously with the sweet walnut-crumb mixture.