Fried Granelli (Ram's Fry)
Origin: Florence, Italy
Source: Pellegrino Artusi, 1891
Ingredients
- ram testicles (granelli)
- salt
- flour
- egg
Instructions
- Boil the granelli in salted water and remove the outer membrane with a shallow lengthwise cut.
- Cut into thin strips, salt, flour well, dip in beaten egg, and fry.