Sauce for Salted Mullet
Origin: Rome, Italy
Source: Apicius, 400
Ingredients
- pepper
- lovage (ligusticum)
- cumin
- onion
- mint
- rue
- nuts (calva; reading uncertain)
- date (caryota)
- honey
- vinegar
- mustard (sinape)
- oil
Instructions
- Combine pepper, lovage, cumin, onion, mint, rue, nuts, date, honey, vinegar, mustard and oil, and serve with the salted mullet.