Partridge
Origin: Rome, Italy
Source: Apicius, 400
Ingredients
- partridge
- pepper
- lovage
- celery seed
- mint
- myrtle berries or raisins
- honey
- wine
- vinegar
- liquamen (Roman fermented fish sauce)
- olive oil
Instructions
- Combine pepper, lovage, celery seed, mint, myrtle berries or raisins, honey, wine, vinegar, liquamen and oil; use the sauce cold.