Green Sauce for Birds

Ingredients

• pepper
• caraway
• spikenard
• cumin
• malabathrum leaf
• green herbs of every kind
• date
• honey
• vinegar
• wine
• liquamen (Roman fermented fish sauce)
• olive oil

Instructions

1. Combine pepper, caraway, spikenard, cumin, malabathrum leaf, mixed green herbs, date, honey, vinegar, a little wine, liquamen and oil.