Apothermum (Spelt and Nut Pudding)

Origin: Rome, Italy

Source: Apicius, 400

Ingredients

Instructions

  1. Soak peeled almonds in water and wash them with silver-clay to whiten them.
  2. Boil spelt-grits with the pine nuts and almonds until evenly white.
  3. Mix in raisins and caroenum or passum.
  4. Sprinkle crushed pepper over the top and serve in a bowl.

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