Feather Cake

Ingredients

• 1 teacup butter
• 2 teacups flour
• 2 teacups sugar
• 2 teaspoonfuls yeast powder
• 1 teacup sweet milk

Instructions

1. Cream the flour and butter together.
2. Mix the yeast powder with the sweet milk.
3. Combine the yeast powder mixture with the flour and butter, and incorporate the sugar.
4. Beat light with a large spoon until well incorporated.
5. Pour into well-greased round tins.
6. Bake in a moderately hot stove.