Cereal Broth

Ingredients

• 2 liters water
• 1 jícara barley
• 1 jícara wheat
• 1 jícara oats
• 1 jícara corn
• 1 jícara rye
• salt

Instructions

1. Pour the water into a pot. Add one jícara each of barley, wheat, oats, corn, and rye. Season with salt. Bring to a boil and cook until the liquid has reduced to half a liter (500 ml). Before serving, strain the broth through a colander.