Walnut Pastries

Ingredients

• flour
• cold water
• salt
• egg
• butter
• water
• sugar
• walnuts, crushed

Instructions

1. Make a fine dough by combining flour, cold water, salt, and egg.
2. Mix well with a wooden spoon.
3. Add butter and work the dough thoroughly until fine.
4. Let it rest for a couple of hours.
5. While the dough rests, prepare a filling paste by mixing water, sugar, and crushed walnuts.
6. Roll out the dough with a rolling pin.
7. Fill it with the walnut mixture. Fry them.