Ropa Vieja (Spanish)

Ingredients

• ripe tomatoes
• 1 spoonful butter
• pepper
• salt
• cold meat or fowl

Instructions

1. Peel the skin from ripe tomatoes.
2. Put them in a pan with a spoonful of melted butter, pepper, and salt.
3. Add the shredded cold meat or fowl.
4. Fry until sufficiently cooked.