Rice (Yellow)

Source: Hildagonda J. Duckitt, 1891

Instructions

  1. Wash 1 pint of rice well.
  2. Set it on the fire with two quarts of water and all the other ingredients at once — the light yellow sugar, the butter, the pounded turmeric, and some sultana raisins or currants.
  3. Let it boil for half an hour.

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