Fish Balls (Mrs. Fleming's Recipe)

Ingredients

• 1 small silver fish
• 1 crumb of penny roll
• 1 small piece onion
• milk
• 1 egg
• parsley
• pepper
• salt
• bread-crumbs
• lard or dripping

Instructions

1. Soak the crumb of one penny roll in a little milk, then squeeze it quite dry.
2. Put the small silver fish, soaked bread crumb, small piece of onion, parsley, pepper, and salt all through a mincing machine.
3. Mix the minced ingredients with one egg.
4. Roll the mixture into balls.
5. Dip each ball in bread-crumbs and egg.
6. Fry in boiling lard or dripping.