Mubaḥthara (Sweetened Breadcrumb-and-Nut Confection)

Origin: Baghdad, Iraq

Source: Muḥammad ibn al-Ḥasan al-Baghdādī, 1226

Ingredients

Instructions

  1. Rub the soft crumb of semolina bread well by hand.
  2. Mix in peeled, roasted, pounded almonds and pistachios, and sprinkle a little sugar.
  3. Melt sesame oil (shīraj) and pour on, then drench with hot julep syrup (jullāb) and rosewater and lift.

View on Foodymology