Patties (Tante Katje's Recipe)

Ingredients

• Cold Meat
• some Lemon Juice
• some Lemon Rind
• 1 slice Bread
• 1 Egg
• a pinch Pepper and Salt
• a little Nutmeg
• Pie Crust

Instructions

1. Mix together the minced cold meat, lemon juice, rasped lemon rind, bread soaked in milk, egg, pepper, salt, and nutmeg until well combined.
2. Take pie crust and cut into round shapes by placing a small tumbler on it and cutting around it.
3. On each round, place a good teaspoonful or more of the mixed filling.
4. Cover with another piece of pie crust.
5. Brush the top with egg.
6. Bake in a hot oven until golden.