Cold Soup of Raspberries, Strawberries or Currants
Origin: Saint Petersburg, Russia
Source: Elena Molokhovets (Елена Молоховец), 1901
Ingredients
- garnets berries
- funt sugar
- stakan cream or sour cream
- whole berries
- pastry / biscuits / 'Spanish wind' meringue
Instructions
- Sieve the berries, mix with sugar and cream/sour cream, chill on ice.
- Add whole berries; serve with pastry, biscuits or meringue.