Blini with Eggs, Onion or Snetki
Origin: Saint Petersburg, Russia
Source: Elena Molokhovets (Елена Молоховец), 1901
Ingredients
- buckwheat or wheat blini batter
- hard-boiled eggs
- white or green onion
- snetki (dried smelt)
Instructions
- Prepare buckwheat or wheat blini batter (as in the preceding recipes).
- Pour onto a buttered pan and, before baking, sprinkle the top with one of: chopped hard-boiled eggs (3-4), chopped white or green onion (2-3), or snetki.
- Bake.