Simple Fish Rassolnik
Origin: Saint Petersburg, Russia
Source: Elena Molokhovets (Елена Молоховец), 1901
Ingredients
- funt small fish
- stakan cucumber brine
- stakan flour
- stakan smetana
- salted cucumbers
- parsley leaves
- grains plain pepper
- bay leaf
Instructions
- Simmer small fish to disintegration; strain and add cucumber brine.
- Thicken with slaked flour, add smetana, cucumbers, and parsley.
- Boil and serve.