Wheat Blini with Whipped Cream

Ingredients

• glasses warm milk
• zolotnik dry yeast
• tsp salt and sugar
• glasses fine wheat flour
• egg yolks
• egg whites
• glass thick cream (whipped)
• funt butter
• butter, smetana, caviar

Instructions

1. Mix 1 1/2 glass warm milk, 2 spoons yeast, salt, sugar, ~2 1/4 glasses flour; prove 3 hours.
2. Beat in 2 yolks, add 3/4 glass flour, thin with milk to proper thickness.
3. Whip whites, fold everything into whipped thick cream; let rise.
4. Bake on small pans over coals or stove; serve butter, smetana, caviar separately.